
Mexico Organic Chiapas
Sourced from small family-owned farms in the high-altitude mountain ranges of Chiapas, Mexico, this organic single-origin coffee delivers stone-fruit sweetness balanced by smooth, tea-like floral notes and a rich caramel finish.
The Chiapas region is known for ideal microclimates and nutrient-dense clay soils, allowing Bourbon, Caturra, and Typica varieties to mature slowly at elevations up to 1,500 meters. Hand-harvested and fully washed, this lot meets European Preparation (EP) standards for a clean, vibrant cup.
Coffee Details:
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Origin: Chiapas, Mexico
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Altitude: 900 – 1,500 masl
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Varieties: Bourbon, Caturra, Criollo, Mundo Novo, Typica
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Process: Fully Washed & Sun Dried
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Certifications: USDA Certified Organic
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Roast Profile: Light-Medium
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